-BB (Bed and Breakfast)
-HB (Half Board)
-All Inclusive-ERTHA All-Day RestaurantAmerican breakfast buffet
International buffet with culinary delights
-APIRO Sea & Sky RestaurantA la carte, offering 2 different concepts for lunch and dinner
Authentic Greek cuisine with fresh seafood flavors
International cuisine with Asian flavor
-DELIZIA Italian Bistro Wine BarItalian cuisine à la carte for dinner
Exquisite selection of wines paired with authentic Italian dishes
-KASSANDRA Horizon & Drinks Outdoor bar offering snacks, drinks and themed music evenings
-RASTONEE Lagoon BarSmall snacks, refreshments and cocktails by the pool.
-PHILOS Pool BarSmall snacks and tapas, cocktails, summer smoothies and mocktails
-RHODA Food TruckSnacks, drinks and cocktails
- Hotel events (additional charges may apply)
- Private Dinners
- Cooking and pastry workshops
- Cocktail/pasta making classes
-Elysium Spa
- Fitness Salon
- Yoga and Pilates classes
- DJ and mixologist throughout the day
- Weekly program with various events and activities
- Cora Teen Club
-EAT & DRINKBREAKFASTErtha All - Day Restaurant
American breakfast buffet: 07.30 - 10.30 am.
MIDDAY SNACK HOURErtha - All - Day Restaurant
All - Day snacks and drinks: 11.30 - 13.00
LUNCHErtha All - Day Restaurant
International buffet: 13.30 - 15.00
AFTERNOON HOURErtha All - Day Restaurant
Snacks and drinks: 16.00 - 18.00
Refreshing cocktails and specialty drinks
DINNERErtha All - Day Restaurant
International buffet: 19.00 - 21.30
-BARS“Philos” Pool Bar“Kassandra Horizon & Drinks” Lobby Bar
“Rastonee” Bar in the lagoon
Drinks and beverages: 11.00 - 23.00
Signature selection of wines, spirits and refreshing cocktails
BEACH ALL-IN | snacks and drinks on the beach
T
he “Rhoda” Food truck, beach bar.
Choice of snacks and drinks: 11.00 - 18.00
A La carte EXPERIENCE- Apiro sea & sky a la carte restaurant
- Wine Bar “Delizia” Italian Bistro
- One lunch or dinner per person in the à la carte restaurants| for a minimum stay of 5 nights
- Two lunches or dinners in à la carte restaurants
| For stays of at least 7 nights
- All Inclusive guests who wish to continue dining out
can do so by receiving a credit of 25 euros per person, per day, towards the meal surcharge which will be deducted from the a la carte bill.
Advance booking is required.